![]() |
Protecting Groundwater
is We All Live Downstream |
|
What is Groundwater?
Why is Groundwater
Important? Groundwater Contamination Traditionally, well and spring waters have had the images of being exceptionally pure, filtered by the soil, and unaffected by contamination. We have learned through painful experience these beliefs can be inaccurate because soil cannot adequately filter many contaminants. Many land surface activities, such as illegal industrial waste disposal, improper application of agricultural chemicals and fertilizers, inadequate urban stormwater management practices, and accidental spills can leak substances into the ground. Once in the ground, the substances move downward toward the groundwater. Some nutrients in water, such as phosphorus, are filtered and absorbed by soil before reaching the groundwater. Other nutrients, such as nitrogen are soluble and cannot be absorbed by soil particles. Soluble nutrients are likely to contaminate groundwater. Researchers have found that groundwater nutrients can also contaminate streams, lakes and areas downstream, such as the Chesapeake Bay. Bodies of water like the Chesapeake Bay can tolerate a certain amount of nutrients. In fact, without nutrients aquatic life could not exist. Nutrient overloads, however, can produce algae blooms. As a bloom grows, it covers the water's surface, preventing sunlight from reaching bottom-dwelling plants and animals and causing death. When algae blooms decay, large amounts of oxygen are used, depleting the water's oxygen supply and affecting even more aquatic plants and animals. In addition to nutrient overloads, toxic household products including cleaners, pesticides, and herbicides can also enter groundwater supplies, causing problems for plants, animals, and humans. Groundwater Protection Once groundwater is contaminated, it usually takes a very long time for it to become pure. Natural processes that can help remove contaminants from surface water, such as atmospheric losses and breakdowns caused by sunlight and microorganisms, usually do not occur in groundwater. Slow water movement and cold temperatures also hinder the purification of groundwater. Prevention is the key to protecting groundwater quality. Once valuable groundwater supplies become contaminated, cleanup options are limited, extremely expensive, and time consuming. Resources
For additional information on issues affecting local water quality and the health of the Chesapeake Bay or other Pennsylvania watersheds contact the PA Association of Conservation Districts, Inc. (PACD) and its PA Chesapeake Bay Education Office at 25 North Front Street, Harrisburg, PA 17101 (717) 238-PACD (7223). Produced by the Pennsylvania Association of Conservation Districts, Inc. with financial support provided by the Pennsylvania Department of Environmental Protection Chesapeake Bay Program and the Environmental Protection Agency Section 319 Program. |